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Ada Walls

Sat, 21 Nov 2009 04:23:50 +0100

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Fri, 20 Nov 2009 23:22:01 +0100

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CHESTNUTS

Fri, 20 Nov 2009 12:38:42 +0100

HOW DO YOU COOK THEM WITHOUT STICKING TO THE SHELL? I'VE TRIED EVERY WAY EVEN BOILING WITH NO SUCCESS.

CHESTNUTS

Fri, 20 Nov 2009 12:38:23 +0100

HOW DO YOU COOK THEM WITHOUT STICKING TO THE SHELL? I'VE TRIED EVERY WAY EVEN BOILING WITH NO SUCCESS.

Chip Mcclain

Thu, 12 Nov 2009 21:19:44 +0100

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sugar crusted bread

Sun, 08 Nov 2009 02:33:20 +0100

i would love to have the recipe for Bassi Pros sugar crusted bread that they serve to you befor you eat your meal.

PHYLLO DOUGH

Wed, 04 Nov 2009 23:49:19 +0100

I know what phyllo dough is, but never used it. Let's say I purchase a box of the dough and it has 2 pieces in it-- When a recipe calls for one sheet of phyllo dough, does that mean one of the very thin pieces, or one of the 2 pieces?

jams jelly cranberry

Tue, 03 Nov 2009 15:14:13 +0100

cranberry

Grown Back

harrietblungs — Mon, 26 Oct 2009 08:26:51 +0100

I was on my way home yesterday when my parents called and told me that the left for the night and I am in charge of the house while they were away. I was ecstatic that I have the house all to myself until I remembered that my brother was home for the holidays.

It was close to becoming a party night for me and my friends! Anyway, I went home without a hurry. I know that I will serve as my brothers maid when I get home so I just spent my deliberately slow walk to think of the dinner that I will be cooking.

My Own Recipe of Coleslaw

Sun, 25 Oct 2009 10:34:22 +0100

Coleslaw, sometimes simply called slaw in some American dialects, is a salad consisting primarily of shredded raw cabbage. It can also include shredded carrots.

JALPINO CORNBREAD

Atyler7291@sbcglobal.net — Sun, 18 Oct 2009 22:00:47 +0200

HOW TO MAKE JALPINO CORNBREAD

very good looking cake

Sat, 10 Oct 2009 22:34:45 +0200

do you know how to prepare this cake, i don;t understand the recipe

brandy and chocolate cake

Cooking chicken and potatoes at the same time in the over

Tue, 06 Oct 2009 17:10:28 +0200

Ok So I am cooking my dale steak sauce chicken wings tonight ( frozen 375 45 min turn and then another 45 min) well I also want to cook 2 baked potatoes. Will this alter my cooking time for the chicken wings?

Spiced crab apples

Mon, 28 Sep 2009 23:36:37 +0200

Can you make spiced crab apples with the little decorator crab apples? I have a whole tree full of the little red things and really want to find a way to use them. Thanks!

101 Tips and Techniques for Cooking like a Chef

Jiey9TQ — Thu, 24 Sep 2009 04:04:27 +0200

Hello:

Everyone. Today, I would like to recommend You, a PDF report: “101 Tips and Techniques for Cooking like a Chef”. It is free and useful. Enjoy!

Download:
http://guidoblog.com/ChefTips.pdf

apple butter

Tue, 22 Sep 2009 19:01:35 +0200

how to make hard apple butter

sour cream-dill soup (koplava)

Fri, 18 Sep 2009 20:43:34 +0200

My grandmother used to make a sour cream soup with dill and hard cooked eggs. I believe it was called koplava, a Bohemian dish. I would love the recipe if anyone has one. magoots50@comcast.net

PILAU

Marvesh — Fri, 18 Sep 2009 15:02:07 +0200

HOW TO COOK PILAU

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Pasta with Guanciale, Peas and Pecorino

Chef — Sat, 12 Sep 2009 18:44:47 +0200

Debi and Gabriele's Italian Cooking Episode.
Just use generic frozen organic Peas, cheese local supermarket, and some salted pork cheek instead of using Guanciale :)

GCSE food coursework

Hannah — Fri, 11 Sep 2009 11:31:25 +0200

hi
would anyone be able to help me with ideas for my food technology coursework, my coursework title is:

Design and make a product for one that a supermarket could use to extend the range of cook chill/frozen products.

If you have any ideas on products i could create they would be apprectiated

Thankyou
Hannah x

Healthier meals for training athletes

zarina21 — Fri, 11 Sep 2009 11:24:57 +0200

Hi all
do you know any good tips on how to make the following meals and desserts healthy or healthier for an athlete or training athlete?

Cornish Pasties
Fish Cakesi
Fish Pie
Stiri Fryi and Noodlesi
Chocolatei Gataux
Tiramisui

Any replies will be appreciated
Thanks
Zarina.

15 Delicacies That Might Kill You

Chef — Thu, 10 Sep 2009 21:03:49 +0200

15 heart-stopping dishes -- not so much in the way of nagging, but rather as a form of public service. How many of them are among your favorites?

Original news source

Ginger Broccoli Stir Fry

Chef — Tue, 08 Sep 2009 18:43:06 +0200

Chef Ken Hom shows how to cook Gingeri Broccolii Stiri Fryi. Great clip from BBC show Ken Hom's Cookery.

Recipes for Health - Quinoa: A Protein-Packed Alternative to Grains

Chef — Sun, 06 Sep 2009 18:03:49 +0200

Quinoai (pronounced keh-NO-ah or, sometimes, KEEN-wah) is a relative newcomer to the American pantry. The tiny, ancient Peruvian seed, which has a mild, nutty flavor, is related to leafy green vegetables and is often used like a grain. Quinoa is as versatile as rice but it has a protein content that is superior to that of most grains, because it contains all the essential amino acids. Want to know more about this unique product? Read the article, share your thoughts.

Original news source

Coffee Blueberry Muffins Recipe

Chef — Sat, 05 Sep 2009 18:41:06 +0200

Bettyi's Morning recipe. In rhis video, Betty demonstrates how to make her sweetly divine Morning Coffeei Blueberryi Muffins. They are just the right texture and flavor--not too sweet, because the fresh blueberries take care of that!

Ingredients:

1 egg, well beaten
1/2 cup sugar
1/2 cup vegetable oil (I used canola oil.)
3/4 cup milk (I said 2/3 cup in the video, but 3/4 cup will be better.)
1/2 teaspoon ground cinnamon
1 teaspoon vanilla
2 cups self-rising flour
1 cup fresh blueberries, washed and dried with paper towels
cooking oil spray

The Importance of Antioxidants in Fruits & Vegetables

Chef — Wed, 02 Sep 2009 18:03:49 +0200

Antioxidants are nature's way of fighting off potentially dangerous molecules in the body. What exactly are antioxidants and why do we need them?

Original news source

Breakfast Burrito

Chef — Tue, 01 Sep 2009 18:39:25 +0200

A quick and simple recipe by Lulu for a breakfast burrito.

The Birthplaces of 10 Great American Foods

Chef — Mon, 31 Aug 2009 18:14:04 +0200

Mental_floss compiled a list of all the foods you love, and all the places you need to thank for them.

Original news source

Cooking White Bean Chili

Chef — Thu, 27 Aug 2009 20:39:01 +0200

Cooking White Beani Chili, one of the BEST meals to make after a tournament, scenario game, or long day of practice, with TechPB-Jenn.

4-6 Servings

Ingredients:
1 (12oz) pkg. of turkey kielbasa, sliced
1lb ground turkey breast or ground chicken breast
1 onion, diced
2 celery stalks, sliced
½ of each, sliced and diced: red pepper, green pepper, yellow pepper
1 pkg. taco seasoning
3 (16oz) cans great northern beans (1 undrained, 2 drained)
1 (16oz) can fat-free refried beans (regular or spicy your choice)
1 ½ cups of chicken broth
1 (4.5 oz) can chopped green chiles

America's 12 Best Barbecue Joints

Chef — Thu, 27 Aug 2009 19:14:03 +0200

Compare those succulent spareribs from Leon's in Chicago with the whole-hog barbecue in North Carolina's Skylight Inn, while planning a trip to Memphis for barbecue spaghetti. Here are our picks for some of the best, representing smoke-pit passions from coast to coast. It'll make you glad to be American...

Original news source

How to Make Kakiage Soba (Mixed Tempura Soba Noodles)

Chef — Thu, 20 Aug 2009 11:14:46 +0200

Ingredients for Kakiage Sobai
(serves 1)

80g Dried Soba Noodlesi (2.82 oz)
2l Water to Boil (8.45 u.s. cup)

- Soba Tsuyu -
60ml Soba Soup Base (x4 concentrate) (0.25 u.s. cup)
240ml Water (1.01 u.s. cup)

20g Sweet Potatoi (0.7 oz)
10g Carroti (0.35 oz)
20g Green Beansi (0.7 oz)
20g Onioni (0.7 oz)

3 tbsp Tempurai Flouri
2 tbsp Cold Water

Frying Oil

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Shrimp Scampi

Chef — Sat, 15 Aug 2009 16:14:46 +0200

Shrimpi Scampii is great as finger food or served over pasta! It takes just minutes to cook. Try this scrumptious shrimp recipe seasoned with white wine, clam juice, lemon and spices. I know you're going to enjoy this one!

Stuffed Mushrooms

Chef — Sun, 09 Aug 2009 16:14:46 +0200

Stuffed mushrooms make a delicious hors-d'oeurve or an attractive side dish.

Authentic French Crepes

Thu, 06 Aug 2009 07:10:57 +0200

A crepe is a type of very thin, cooked pancake usually made from wheat flour. The word, like the pancake itself, is of French origin, deriving from the Latin crispa, meaning "curled." While crepes originate from Brittany, a region in the northwest of France.

Cooking Korean-style Stir-fried squid

Chef — Mon, 03 Aug 2009 16:14:46 +0200

Cooking Korean-style Stiri-fried squid with Maangchi.

Vegetable Kung pao

Chef — Wed, 29 Jul 2009 16:14:46 +0200

Simple way to make Vegetable Kung Pao.

How to Bake Red Velvet Cake

Chef — Wed, 22 Jul 2009 12:24:46 +0200

Learn how to bake Red Velveti Cake with expert cooking tips in this free dessert recipes clip.

Cooking yeast pizza on a smoker grill w/stone

Sun, 19 Jul 2009 05:33:01 +0200

What temperature should you cook a yeast raised pizza on a smoker grill on a pizza stone; a receipe for pizza dough, yielding at least 2 crusts.

Carbonara Sauce

Chef — Thu, 16 Jul 2009 12:24:46 +0200

Recipe of a typical italian food