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 <title>The 20 Healthiest Foods for Under $1</title>
 <link>http://www.cookadvice.com/cook/20-healthiest-foods-under-1.html</link>
 <description> &lt;p&gt;Food prices are climbing, and some might be looking to fast foods and packaged foods for their cheap bites. But low cost doesn’t have to mean low quality. In fact, some of the most inexpensive things you can buy are the best things for you. At the grocery store, getting the most nutrition for the least amount of money means hanging out on the peripheries—near the fruits and veggies, the meat and dairy, and the bulk grains—while avoiding the expensive packaged interior. By doing so, not only will your kitchen be stocked with excellent foods, your wallet won’t be empty.&lt;/p&gt;
 &lt;p&gt;&lt;a href=&quot;http://www.divinecaroline.com/article/22145/52070-20-healthiest-foods--1&quot; title=&quot;Go to the original news source.&quot;&gt;Original news source&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.cookadvice.com/cook/20-healthiest-foods-under-1.html#comments</comments>
 <category domain="http://www.cookadvice.com/cooking/cheap">cheap</category>
 <category domain="http://www.cookadvice.com/cooking/healthy">healthy</category>
 <category domain="http://www.cookadvice.com/cooking/hint">hint</category>
 <pubDate>Fri, 18 Jul 2008 14:17:42 +0200</pubDate>
 <dc:creator>Catly</dc:creator>
 <guid isPermaLink="false">57682 at http://www.cookadvice.com</guid>
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<item>
 <title>Pressure Cookers Tips</title>
 <link>http://www.cookadvice.com/food-blog/pressure-cookers-tips.html</link>
 <description> &lt;p&gt;Check these tips for pressure cooking! &lt;/p&gt;
&lt;ul&gt;
&lt;li /&gt;Select a cooker with a detachable pressure regulator that can adjust the pressure to low (5 pounds=220 degrees F./100 degrees C.), medium (10 pounds=235 degrees F./115 degrees C.), or high (15 pounds=250 degrees F./120 degrees C.).&lt;br /&gt;
 &lt;p&gt;&lt;a href=&quot;http://www.cookadvice.com/food-blog/pressure-cookers-tips.html&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://www.cookadvice.com/food-blog/pressure-cookers-tips.html#comments</comments>
 <category domain="http://www.cookadvice.com/cooking/advice">advice</category>
 <category domain="http://www.cookadvice.com/cooking/hint">hint</category>
 <category domain="http://www.cookadvice.com/cooking/pressure-cooker">pressure cooker</category>
 <pubDate>Tue, 01 Jul 2008 11:36:54 +0200</pubDate>
 <dc:creator>Catly</dc:creator>
 <guid isPermaLink="false">57659 at http://www.cookadvice.com</guid>
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