http://www.cookadvice.com/cooking/2-10 The taxonomy view with a depth of 0. en http://www.cookadvice.com/video-recipe/porkchops-smothered-apples-2-10-melissa.html <p>In her second episode 2 for 10 (Dinner for 2, $10 spending limit, and around 20 minutes to prepare) Melissa makes Dijon<a href="/food_dictionary/dijon-5338.htm" title="Dijon: Originally from Dijon, France, this pale variety of mustard is known for its sharp, clean flavor that can range from mild to hot. It is made from brown mustard seeds, white wine, unfermented grape juice and a variety of seasonings." class="glossary-indicator">i</a> Center-Cut Porkchops with Smothered Apples.</p> http://www.cookadvice.com/video-recipe/porkchops-smothered-apples-2-10-melissa.html#comments 2 for 10 Apple porkchop Wed, 10 Sep 2008 05:55:48 -0400 Chef 57697 at http://www.cookadvice.com http://www.cookadvice.com/video-recipe/bacon-wrapped-scallops-2-10-melissa.html <p>This is the first episode by Melissa from her "2 for 10" series.<br /> Melissa makes Bacon<a href="/food_dictionary/bacon-4648.htm" title="Bacon: A smoked and cured product made from the meat taken from the back, sides, and belly of pigs. Fat, which gives bacon its sweet flavor and tender crispness should be half to two-thirds of the total weight." class="glossary-indicator">i</a>-Wrapped Scallops and sides for under $10, made in about 20 minutes.</p> http://www.cookadvice.com/video-recipe/bacon-wrapped-scallops-2-10-melissa.html#comments 2 for 10 bacon scallop Mon, 14 Jul 2008 09:56:18 -0400 Jane 57673 at http://www.cookadvice.com http://www.cookadvice.com/video-recipe/vegetarian-tex-mex-2-10-melissa.html <p>2 for 10 = Dinner for 2, $10 spending limit, and around 20 minutes to prepare.<br /> In this episode Melissa makes vegetarian/vegan chili served on a Portabella Mushroom<a href="/food_dictionary/mushroom-4993.htm" title="Mushroom: There are thousands of varieties of this fleshy fungus. The cultivated mushroom is commonly available, but other wild varieties include cepe, chanterelle, enokitake, morel, puffball, and shiitake. Many wild mushrooms are poisonous." class="glossary-indicator">i</a> Cap.</p> http://www.cookadvice.com/video-recipe/vegetarian-tex-mex-2-10-melissa.html#comments 2 for 10 mushroom cap tex-mex vegetarian Tue, 27 May 2008 08:47:21 -0400 Jane 57594 at http://www.cookadvice.com