Yakimandu dipping sauce

- Course: Appetizers Sauces and dressings
- Cuisine: Eastern and Oriental Chinese
- Special food: Ethnic
- Yield:
Yakimandu dipping sauce ingredients
- 4 T soy sauce
- 1 garlic cloves, minced
- 1⁄2 t Sugar
- 1 1⁄4 t Rice vinegar
- 1⁄4 t Ground chile pepper
- 4 t Minced green onion
- 1 1⁄4 t Sesame seeds, toasted
- 1 1⁄4 t Sesame oil
Cooking Yakimandu dipping sauce
1. Combine all ingredients in a bowl and stir until everything is combined.


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