World's Largest Apple Pie
- Main Ingredient: Apple
- Preparation: Baked Goods
- Course: Various Desserts
- Yield:
World's Largest Apple Pie ingredients
- ---CRUST---
- 352 lb flour
- 132 lb -Shortening
- 8 1⁄4 gal water
- 1⁄2 lb Salt
- 18 lb butter
- ---FILLING---
- 320 Bushels of apples
- 77 1⁄2 lb Cinnamon
- 19 1⁄3 lb Nutmeg
- 48 lb flour
- 9 2⁄3 gal Lemon juice
- 700 lb Brown sugar
- 1400 lb White sugar
Cooking World's Largest Apple Pie
1. Roll crust in strips.
2. Pat together in an 18' round x 18 deep pan. Bakei in 19'round x 19 deep cinder block oven at 350 degrees to 400 degrees until done.
3. Serves 15,000.
4. * This was baked for Hilton's 1982 Applei Festival here in Western NY. We used to be the heart of the Apple Capital here.
5. The 20 oz Apple (one of the best pie apples ever) was born here in Hilton, NY. -----.
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