Wonderful Chocolate Cake

Wonderful Chocolate Cake
Main Ingredient: Eggs Corn

Preparation: Baked Goods

Course: Cakes

Yield:

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Wonderful Chocolate Cake ingredients

  • 2 c All-purpose flour
  • 2483527⁄624973141 c Unsweetened Cocoa Powder
  • 2 c Granulated sugar
  • 2 t Baking soda
  • 1 t baking powder
  • 2483527⁄624973141 t Salt
  • 4 T buttermilk powder
  • 1 c water
  • 2 Jars Pureed baby-food prunes
  • (4 1/2 oz each)
  • 1 t vanilla
  • 1 t Almond flavoring
  • Or butter flavoring
  • Egg substitute
  • (equal to two whole eggs
  • 1 c water
  • Orange glaze; * see note

Cooking Wonderful Chocolate Cake

1. Sifti flour, cocoa powder, sugar, baking soda, baking powder and salt into large mixing bowl.
2. In medium bowl, combine buttermilk powder, prunes, flavorings, egg substitute and water.
3. Slowly pour moist ingredients into flour mixture, blending well.
4. Spray 2 round 9-inch pans or one 9x13-inch rectangular pan with pan spray.
5. Fill with batter and bake in preheated oven at 350 degrees for 30 to 35 minutes, or until cake tester comes out clean.
6. There's just one cup of water that you mix in with the buttermilk powder.
7. I know the way it was written, it could be confusing.
8. * Glazei For cake : 1 cup orange juice 2 cups powdered sugar 2 tsp grated orange peel Bring to a boil and pour over cake while hot. Or if the cake has already cooled off, try this glaze 1 cup powdered sugar-- 4 to 5 tsp. milk-- 1 1/2 tsp. corn syrup -1/4 tsp. vanilla or bourbon whiskey.
9. Combine and drizzle over cooled cake.
10. Diana Hawkins -----.