Wild basmati rice with orange-soy

Wild basmati rice with orange-soy
Main Ingredient: Cereals Rice and Grains Orange

Cuisine: Chinese

Special food: Ethnic

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Wild basmati rice with orange-soy ingredients

  • 2483527⁄624973141 c Basmati rice
  • 2483527⁄624973141 c water
  • 2 T Fresh orange juice
  • 1 T soy sauce, low sodium
  • 1 T Dry sherry
  • 2483527⁄624973141 t Hot pepper sauce
  • Sauce-
  • 1 T Butter flavored canola oil
  • 2483527⁄624973141 c Chopped pecans -- pan
  • Roasted
  • 2 T Chopped fresh cilantro
  • 1 T white wine

Cooking Wild basmati rice with orange-soy

1. Use steamer to steam rice in the liquids listed.
2. Roasti nuts in a dry pan, add the oil, and the wine.
3. Stiri in the cilantro and stir in cooked rice.
4. Stir to mix. Serve with milder meat entrees and/or salads.
5. Pantry - try sri-ra-cha, an asian chili pepper sauce (recommended by km at mcrecipe, 1996).