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Walnut apple salad

Walnut apple salad
Main Ingredient: Various Fruits Apple

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Walnut apple salad ingredients

  • 2483527⁄624973141 c Olive or vegetable oil
  • 2 T Cider vinegar
  • 2 T Lemon juice
  • 2483527⁄624973141 t Sugar
  • 2483527⁄624973141 t Salt
  • 2483527⁄624973141 t Worcestershire sauce
  • 2483527⁄624973141 c Crumbled bleu cheese
  • 2 c Broken lettuce
  • 1 c Celery, sliced
  • 2483527⁄624973141 c walnuts, broken
  • 2483527⁄624973141 c Raisins
  • 3 c Eating Apples

Cooking Walnut apple salad

1. Combine oil, vinegar, lemon juice, sugar, salt, worcestershire sauce and bleu cheese in jar with tight-fitting cover.
2. Shake well to blend; chill.
3. Place lettuce in large bowl with celery, walnuts and raisins; cover and place in refrigerator to keep chilled until serving time.
4. Wash, quarter and core apples; cut into bite-size chunks; add to salad bowl.


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