Vegetarian burger

1. In a food processor, blend together the broccoli, onion, carrot, parsley, basil, garlic, celery seeds, oil & soymilk.
2. Add the rice & blend until the mixture resembles a coarse paste.
3. Transfer to a large mixing bowl.
4. mix in the sesame seeds & wheatgerm.
5. Form into 6 patties & cook either on a foil covered grill or in a skillet until golden brown on both sides.
6. brian stone, printed in "vegetarian gourmet" summer, 1995.