Vegetable and herb quiche
- Main Ingredient: Rice and Grains Cheese Eggs
- Course: Quiches and souffles Various Main Dishes
- Yield:
Vegetable and herb quiche ingredients
- 1 Box Quick Brown Rice
- -- (Vegetable and Herb)
- 4 Eggs
- 1 1⁄3 c Milk
- 1 1⁄2 c Grated cheese
- 1 c Sliced fresh mushrooms
- 1⁄2 med onions, thinly sliced
Cooking Vegetable and herb quiche
1. Cook contents of box according to package directions.
2. Preheat oven to 350°F.
3. In a large bowl, beat the eggs and milk and stir in the remaining ingredients.
4. When the rice is done, add it to the egg mixture.
5. Stiri. Pour the entire mixture into an oiled quiche pan or 8" x 8" baking dish.
6. Bakei 45 minutes or until done.
7. Serve immediately.
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