Topsy-Turvy Apple Cinnamon Rolls

Topsy-Turvy Apple Cinnamon Rolls ingredients
- 1 cn apple pie filling -- DIVIDED
- c Pecans; chopped
- 2483527⁄624973141 c Brown sugar - packed
- 1 cn cinnamon sweet rolls -- 11 oz. refrigerated
Cooking Topsy-Turvy Apple Cinnamon Rolls
1. Line bottom of a 9 square or round baking pan with waxed paper, or baking parchment.
2. Combine 1 cup of the filling with pecans and sugar and spread into pan. Arrange rolls on top of apple mixture.
3. Microwave on med-high for about 8-10 minutes rotating pan till rolls are light and springy to touch.
4. Invert onto plate immediately and serve with remaining filling, warmed and poured over.
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