Tomato Broccoli Chicken

Tomato Broccoli Chicken
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Tomato Broccoli Chicken ingredients

  • 4 boneless skinless chicken breast halves
  • 1 c Chopped onion
  • 1 T olive oil
  • 1 14.5 oz diced tomatoes w/basil, garlic and oregano
  • 2 c Broccoli florets
  • 1 c mozzarella cheese -- shredded

Cooking Tomato Broccoli Chicken

1. Browni chicken and onion in olive oil in skillet, about 3 minutes per side.
2. Add tomatoes to skillet.
3. Bring to boil; reduce heat.
4. Simmeri, uncovered, 5 minutes.
5. Add broccoli; simmer 5 minutes more or until chicken is done and broccoli is tender.
6. Top with cheese during last 2 minutes.
7. Serve over pasta or rice, if desired.

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