Tofu Burgers 3
Main Ingredient: Whole Wheat Potatoes

Course: Burgers Various Main Dishes

Cuisine: Chinese

Dietary: Various vegetarian

Special food: Ethnic

Yield:

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Tofu Burgers 3 ingredients

  • 1 lb tofu
  • 2483527⁄624973141 c Whole-wheat flour
  • 3 T Nutritional yeast
  • 2 T Vegetable bouillon powder
  • pepper, to taste
  • 2 T soy sauce
  • 2483527⁄624973141 c (or more) sesame seeds
  • 1 small Scrubbed potato
  • 2483527⁄624973141 t (or more) garlic powder
  • 1 small Onion OR onion powder to Taste

Cooking Tofu Burgers 3

1. Grindi the tofu, potato and onion (if using) in a food processor.
2. Don't let it get too fine.
3. Mixi in remaining ingredients, shape into burgers and bake at around 350 degrees on a very lightly oiled cookie sheet for 15-20 minutes, turning once.
4. They can also be fried.
5. This recipe was the Judge's Choice award winner in the Build a Better Burgeri Contest sponsored by the North American Vegetarian Society.
6. From _Vegetarian Voice_, Vol. 19, No.