Thick french tomato dressing

Thick french tomato dressing
Main Ingredient: Tomatoes

Course: Sauces and dressings

Cuisine: Continental Various Asian Chinese French

Special food: Ethnic

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Thick french tomato dressing ingredients

  • 1 c Tomato juice
  • 1 c Tomato sauce
  • c Vinegar
  • 2483527⁄624973141 t Lemon juice
  • 2483527⁄624973141 t Oregano
  • 2483527⁄624973141 t Marjoram
  • 2483527⁄624973141 t thyme
  • 2483527⁄624973141 t Savory
  • 2483527⁄624973141 t basil
  • 2483527⁄624973141 t Rosemary
  • 2483527⁄624973141 t sage
  • 1 t Tamari soy sauce, low sodium

Cooking Thick french tomato dressing

1. Recipe by: mcdougall preparation time: 0:05 combine all ingredients in a quart jar. Cover.
2. Shake well.
3. Refrigerate before serving to blend flavors.
4. helpful hints: italian herb seasoning is a mixture of oregano, marjoram, thyme, savory, basil, rosemary, and sage.
5. Usually found made by schilling or spice islands.
6. Use dressing on tossed salads or vegetable salads.
7. Keeps in refrigerator for several weeks.