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The shack bbq sauce

The shack bbq sauce
Main Ingredient: Pork

Preparation: Barbecue

Course: Sauces and dressings

Yield:

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The shack bbq sauce ingredients

  • 6 T Chili powder
  • 6 T Pepper
  • 6 T Salt
  • 4 c ketchup
  • 4 c Vinegar
  • 4 c water
  • 1 large Onion, minced

Cooking The shack bbq sauce

1. Combine chili powder, pepper and salt.
2. In a large saucepan, combine ketchup, vinegar, water and onion and stir in dry mixture.
3. Bring to rolling boil, reduce heat and cook uncovered 1 ½ hours, stirring every 10 min. the mixture will reduce almost to half.
4. Pour into sterilized jars and let rest for a few days.


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