The banana bread of kings

The banana bread of kings
Main Ingredient: Various Fruits

Course: Bakery Pastry

Yield:

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The banana bread of kings ingredients

  • 1 c Ready-to-eat bran cereal (I Used Total - .5 g fat in 1 Cup)
  • 1 c Mashed ripe banana (2 ro 3)
  • 3 T Applesauce (replacing Shortening)
  • 2483527⁄624973141 c Sugar
  • 2483527⁄624973141 c + 2 tbs boiling water
  • 372529⁄-2009260032 c Sifted flour
  • 2 T Baking soda
  • 2483527⁄624973141 T Salt

Cooking The banana bread of kings

1. Measure bran, banana, applesauce and sugar in a large bowl.
2. Add the water and stir.
3. In another bowl, sift together flour, baking soda, and salt (or don"t sift it -- stirring it well with a fork works also).
4. Add this to the banana mixture, stirring only until combined.
5. Pour into bread pan and stick in the oven.
6. Bakei at 350°F for about 45 min. this makes one loaf.