Cook Advice / Main Ingredient / Pasta, Rice and Grains / Cereals /

Thai peanut popcorn

Thai peanut popcorn
Main Ingredient: Cereals Various Vegetables

Course: Popcorn

Cuisine: Chinese Thai

Special food: Ethnic

Yield:

No votes yet

Thai peanut popcorn ingredients

  • -Sue Woodward
  • 1⁄4 c butter Or margarine
  • 1 T soy sauce
  • 1⁄8 t dried red pepper flakes
  • 1⁄2 c Chunky style peanut butter
  • 1⁄8 t garlic Powder
  • 12 c Popped corn

Cooking Thai peanut popcorn

1. In a heavy saucepan, melt butter over med. heat. Add remaining ingredients except popcorn.
2. Cook, stirring constantly, until smooth.
3. Pour over popcorn, tossing to coat evenly.
4. Serve at once.


Similar recipes