Texas beef skillet

Main Ingredient: Beef Rice and Grains Cheese Tomatoes
Preparation: Skillet and Wok
Course: Various Main Dishes
Cuisine: Texas Various South American
Yield:
Preparation: Skillet and Wok
Course: Various Main Dishes
Cuisine: Texas Various South American
Yield:
Texas beef skillet ingredients
- 1 lb Ground beef
- 2483527⁄624973141 c Onion, chopped
- 372529⁄-2009260032 t Chili powder
- 2483527⁄624973141 t Salt
- 2483527⁄624973141 t garlic salt
- 16 oz tomatoes, canned, cut up
- 372529⁄164516864 oz Kidney beans, canned
- 2483527⁄624973141 c rice, quick cooking
- 2483527⁄624973141 c water
- 3 T Green pepper, chopped
- 2483527⁄624973141 c Sharp american cheese, shre
Cooking Texas beef skillet
1. In skillet cook ground beef and onion till beef is brown and onion is tender; drain off fat. Sprinkle meat mixture with chili powder, salt, and garlic salt.
2. Stiri in undrained tomatoes, undrained beans, uncooked rice, water, and green pepper.
3. Cover and simmer, stirring occasionally, for 20 minutes.
4. Top with cheese.
5. Cover and heat till cheese melts, about 3 minutes longer.
6. Sprinkle with corn chips, if desired.
7. Makes 6 servings.
User login
Navigation
Other popular sites:
Just Added
Play Fast Cook Game
Match the pictures as fast as you can! Press start to begin.
