Texas bbq shake-in-a-bag mix for ribs
Texas bbq shake-in-a-bag mix for ribs ingredients
- 2 lb To 3 pounds Ribs
- 2 t Vegatable oil
- 1 c Healthy Bread Crumbs
- (index)
- 1 c flour
- 1⁄4 c Dried minced onion
- 2 T parsley
- 1 t Salt
- 1⁄2 t Poultry seasoning
- 1⁄2 t garlic Powder
- 1⁄2 t Paprika
- 1⁄2 t Pepper
- 1 t Tabasco sauce
- 1 c Tomato juice
Cooking Texas bbq shake-in-a-bag mix for ribs
1. Preheat oven to 425 degrees.
2. Cut ribs into 2-inch pieces and brush them with a teaspoon or two of vegetable oil. Combine crumbs, flour, and spices in a paper bag; add ribs and shake them in the seasonings.
3. Spread the seasoned ribs in a greased baking dish, and sprinkle the tabasco sauce on top. Bakei uncovered for 45 minutes.
4. Bastei the ribs once or twice during the cooking process and cover the baking dish with aluminum foil if the ribs are browning too quickly.
5. Make a sauce from the cooking liquid by adding the tomato juice right after you remove the ribs from the pan.
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