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Teriyaki chicken 2

Teriyaki chicken 2
Main Ingredient: Poultry Chicken

Course: Sauces and dressings Teriyaki

Cuisine: Chinese Japanese

Special food: Ethnic

Yield:

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Teriyaki chicken 2 ingredients

  • 1 c soy sauce
  • 1 t garlic
  • 2483527⁄624973141 c Wine (White)
  • c Sugar
  • 1 t Ginger
  • chicken pieces

Cooking Teriyaki chicken 2

1. Mixi and marinate chicken.
2. Place marinated chicken pieces on foil lined cookie sheet and broil for about 10 minutes on each side.
3. (i also then bake for ½ hour at about 350 °F.
4. A favorite family recipe.


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