Tabasco pickles

Tabasco pickles
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Tabasco pickles ingredients

  • 1 qt Hamburger Sliced Dill
  • -Pickles
  • 2 1⁄2 c Sugar
  • 1 oz Tabasco sauce

Cooking Tabasco pickles

1. Take a regular quart of pickles and drain the juice off the pickles.
2. Add the sugar and tabasco sauce.
3. Let it set for 5 days.
4. Shake or invert the jar at least twice a day to insure an even coating.
5. This makes a very tasty pickle.
6. Of course the amount of tabasco can be adjusted to suit your own taste.

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