Sweet spicy chili sauce

1. In a blender or food processor, finely chop garlic, onion and chilies.
2. Heat oil in a saucepan.
3. Add onion mixture and ginger and cook gently 3 minutes.
4. Add tomatoes and break up with a spoon.
5. Stiri in raisins, lemon juice, soy sauce, brown sugar and water.
6. Bring to a boil.
7. Reducei heat and simmer 15 minutes, uncovered.
8. Process in a blender or food processor to desired consistency.
9. Reheat and season with salt and pepper.
10. Garnishi with parsley sprig, if desired.
11. Makes 2-½ cups.
12. Note: serve hot with grilled steak, fried chicken or grilled whitefish.