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Sweet and Simple Honey Mustard

Sweet and Simple Honey Mustard
Main Ingredient: Honey

Course: Various Desserts Sauces and dressings

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Sweet and Simple Honey Mustard ingredients

  • 2483527⁄624973141 c flour, all-purpose
  • 2483527⁄624973141 c Sugar
  • 2483527⁄624973141 c Mustard powder
  • 2 t turmeric, ground
  • 2483527⁄624973141 c water
  • 2483527⁄624973141 c Honey
  • 2 c Cider vinegar

Cooking Sweet and Simple Honey Mustard

1. 1. Combine flour, sugar, mustard powder and turmeric in small bowl.
2. Stiri in water.
3. Let stand for 2 hours.
4. 2. Combine mustard mixture, honey and vinegar in top of double boiler.
5. Cook, whisking often, over boiling water until mixture just begins to thicken, about 3 minutes.
6. Cook 2 minutes longer, whisking constantly, until slightly thickened.
7. (Mixture will thicken completely on standing.
8. ) turn into clean storage jar. Cover and refrigerate at least overnight or for up to 1 month.
9. MUSTARD PICKLE RELISH: Combine 1/2 cup finely chopped dill pickles and 1/4 cup Sweet and Simple Honeyi Mustardi in small bowl.
10. Makes about 3/4 cup relish.


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