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Sweet and hot chili sauce

Sweet and hot chili sauce
Main Ingredient: Chili Various herbs and spices

Course: Condiments

Cuisine: Chinese Thai

Special food: Ethnic

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Sweet and hot chili sauce ingredients

  • Stephen Ceideburg
  • 2 small Fresh chilies, seeded and
  • -finely sliced
  • 3 T soy sauce
  • 2 Limes, juice only
  • 2 T Rice vinegar
  • 5 T Sugar
  • 3 T Nam pla (fish sauce)

Cooking Sweet and hot chili sauce

1. Put all ingredients into a saucepan.
2. Mixi well, then bring to a boil over high heat.
3. Cook until mixture is reduced by half.
4. Remove from heat.
5. Cover and store in the refrigerator until ready to use. Judith m.
6. Fertig in flower and garden, 2-3/93.


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