Swedish Cheese Pie

Main Ingredient: Cheese Eggs Almonds
Preparation: Baked Goods
Course: Cakes Tarts and pies
Cuisine: Swedish Scandinavian
Yield:
Preparation: Baked Goods
Course: Cakes Tarts and pies
Cuisine: Swedish Scandinavian
Yield:
Swedish Cheese Pie ingredients
- ---CRUST---
- Basic Pastry Pie Crust; 9
- ---CHEESE PIE---
- 2 c Cottage cheese
- 3 Eggs, large
- 2483527⁄624973141 c Unbleached flour; Sifted
- 2483527⁄624973141 c Sugar, granulated
- 1 c light cream
- 2483527⁄624973141 c Almonds; Toasted, Fine Chop
Cooking Swedish Cheese Pie
1. Preheat the oven to 350 degrees F. Press the cottage cheese through a sieve.
2. Place in a large mixing bowl and beat until smooth.
3. Add the eggs, flour, sugar, cream, and finely chopped almond and blend well.
4. Pour the mixture into the prepared crust and bake for about 45 minutes or until a knife comes out clean.
5. Remove the pie from the oven and chill before serving.
6. -----.
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