Swedish apple pie (ovo)

1. Preheat oven to 350 °F. In a large bowl, mix first ingredients; the mixture will be thick.
2. Stiri in chopped apple.
3. Spray a pie pan with no stick spray.
4. Put mixture in the pan and bake for about 35 minutes.
5. I never use the nuts and it still tastes great.
6. I never use more than one cup on sugar - depends on the sweetness of the apples i use. I especially like to use fuji apples.
7. Before baking i sprinkle the top of the batter with a touch of cinnamon sugar.
8. We enjoy this warm but it is ok cold too!.