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Sukiyaki 2

Sukiyaki 2
Course: One-dish Meals

Cuisine: Japanese

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Sukiyaki 2 ingredients

  • 1 lb ROUND STEAK, CUT IN STRIPS
  • 3 T margarine
  • 1 c water
  • c soy sauce
  • 372529⁄-2009260032 c Sliced Mushrooms
  • 1 cn Bamboo Shoots, Drained
  • 2483527⁄624973141 c celery strips
  • 1 Red pepper, cut in strips
  • 4 green onions, sliced
  • 1 Beef bouillon cube
  • 2 T Sugar
  • 372529⁄-2009260032 c Instant rice

Cooking Sukiyaki 2

1. Browni beef in hot margarine Add remaining ingredients, except for the rice Bring to boil Stiri in rice Cover and remove from heat Let stand 5 minutes then fluff with fork.


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