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Strawberry jam3

Strawberry jam3
Main Ingredient: Various Fruits

Preparation: Canned and Preserved

Course: Jams and jellies Preserves

Yield:

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Strawberry jam3 ingredients

  • 2 qt Fresh or frozen
  • Strawberries
  • Unsweetened
  • 1 qt White sugar

Cooking Strawberry jam3

1. Thaw & mash strawberries.
2. Add white sugar.
3. Boil for 8 minutes in a laege pot. Remove from stove & let cool.
4. Stiri & skim off any foam.
5. Bottle in sterilized jars.
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