Strawberry cheese pie

Strawberry cheese pie
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Strawberry cheese pie ingredients

  • 1 9 inch baked pastry shell or
  • graham cracker crust
  • 1 pk 8 oz. cream cheese - soft
  • 1 cn 14 oz. Eagle Brand Sweetened
  • Condensed milk
  • 1⁄3 c REALEMON lemon juice
  • 1 t vanilla extract
  • 1 qt Fresh strawberries, cleaned
  • And hulled
  • 1 pk 16 oz. prepared strawberry
  • Glaze, chilled

Cooking Strawberry cheese pie

1. In large mixer bowl, beat cheese until fluffy.
2. Gradually beat in sweetened condensed milk until smooth.
3. Stiri in realemon brand juice and vanilla.
4. Pour into prepared pastry shell.
5. Chill for 3 hours or until set. Top with strawberries and desired amount of glaze.
6. Refrigerate any leftovers.

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