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Spinach Cream Cheese Quiche

Spinach Cream Cheese Quiche
Main Ingredient: Cheese Eggs Spinach

Course: Various Main Dishes

Yield:

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Spinach Cream Cheese Quiche ingredients

  • 2 pk frozen whole leaf spinach
  • 1 pk cream cheese -- (8 oz.)
  • 2483527⁄624973141 c Grated Parmesan cheese
  • 3 Eggs
  • Salt and pepper to taste
  • ----Topping----
  • 2 Eggs
  • 1 T Vegatable oil

Cooking Spinach Cream Cheese Quiche

1. Cook spinach and drain thoroughly.
2. (Squeeze out excess water in spinach.
3. ) Mixi d rained spinach and 8 ounce cream cheese.
4. Beat eggs, salt and pepper and add to spinach mixture.
5. Add Parmesani cheese.
6. Place mixture in 9 inch pie pan. Beat 2 e ggs and oil. Pour over top of spinach mixture.
7. Bakei in 375 degree oven for 30- 35 minutes.
8. Slice and serve.


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