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Spicy stewed cauliflower & potatoes

Spicy stewed cauliflower & potatoes
Main Ingredient: Potatoes Various Vegetables

Course: Soups and Stews Various Main Dishes

Special food: Ethnic

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Spicy stewed cauliflower & potatoes ingredients

  • 1⁄4 c Vegetable oil
  • 1 med Onion, chopped
  • 2 large potatoes, cubed
  • 1 t Cayenne
  • 1⁄4 c Lemon juice
  • 1 t Salt
  • 1⁄4 t Turmeric
  • 1 med Cauliflower, cut into floret
  • 1 Green chili, seeded, sliced
  • 1 Dry red chili, seeded, crush

Cooking Spicy stewed cauliflower & potatoes

1. Heat oil in large pot over medium low heat.
2. Add onion & cook till it turns brown, stirring occasionally.
3. Stiri in potatoes & cook till they begin to brown.
4. Stir frequently.
5. Add cayenne, lemon, salt & turmeric.
6. Cook for 2 to 3 minutes.
7. Add cauliflower & chilies & stir well.
8. Add about


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