Spicy shrimp and pork salad
- Main Ingredient: Pork Ham Shrimp
- Cuisine: Vietnamese
- Special food: Ethnic
- Yield:
Spicy shrimp and pork salad ingredients
- 1⁄2 t coriander seeds, ground
- 3 ea Minced garlic cloves
- 1 t Freshly ground black pepper
- 3 T Vinegar
- 3 T Lime or lemon juice
- 1 t Salt
- 1 t Sugar
- 1⁄4 t Dried ground chili peppers
- 2 c Cooked port, cubed small
- 1 lb Cooked shrimp, diced small
- 1 ea Cucumber, peeled and sliced
- 1 t Mint
Cooking Spicy shrimp and pork salad
1. Combine in a bowl the coriander, garlic, pepper, vinegar, lime juice, salt, sugar and chili peppers.
2. Add the pork, shrimp and cucumber.
3. Tossi lightly.
4. Sprinkle with the mint.
5. Serves 6-8 spicy shrimp and pork salad yam vietnam.
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