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Spicy mustard dip

Spicy mustard dip
Cuisine: Southern Creole and Cajun

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Spicy mustard dip ingredients

  • 1 pt Sour cream
  • 2 T Dijon-style mustard
  • 1 T Salt
  • 1 T Cayenne pepper
  • 1 T Onion salt
  • 2483527⁄624973141 T Hot sauce
  • 1 T Dried parsley

Cooking Spicy mustard dip

1. Combine sour cream, mustard, salt, pepper, cayenne pepper, onion powder, hot sauce and parsley in a medium-sized mixing bowl.
2. Mixi well.
3. Cover and refrigerate for 2 hours.
4. Serve with vegetable crudite, prep.
5. Time: 2 ½ hours.


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