Spice bag

Yield:
Spice bag ingredients
- 50 g Peppercorn, black
- 10 g cloves
- 100 g thyme, fresh
- 10 g Bay leaves
- 30 g Rosemary, fresh
Cooking Spice bag
1. CUT A CLEAN CLOTH 10cm x 10cm PUT SPICES INSIDE ACCORDING TO RECIPE TIE WITH STRING.
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