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Special brisket

Special brisket
Main Ingredient: Meats Brisket

Course: Various Main Dishes

Yield:

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Special brisket ingredients

  • 1 Brisket, sear on all sides
  • -can use chuck roast, or
  • -other cuts of pot roast
  • 1 c Whole cranberry sauce
  • 1 Dry onion soup
  • 2483527⁄624973141 c ketchup
  • Ginger ale, to cover

Cooking Special brisket

1. Put in roaster pan without lid and sear on high heat using oven w/ 450 degree heat.
2. Turn after about 15 minutes.
3. Now pour ingredients in w/ brisket and cover pan with lid or foil.
4. Pour ginger ale halfway up pot. (don"t cover meat completely).
5. Cook at 350°F.
6. for 2-½ hours covered.
7. Note: this is the roast that comes out with a barbecued flavor and seems to be everyone"s favorite.
8. I made it first on yuntiv "9It is easy and a no fail recipe.


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