Spanish rice 3 2

Main Ingredient: Cereals
Cuisine: Spanish
Yield:

Spanish rice 3 2 ingredients

3 c Cooked rice
3 T olive oil
1 med Onion, finely diced
1 T Finely minced garlic
1 small green pepper, finely diced
1 small Red pepper, finely diced
2 Ripe tomatoes
- peeled, seeded and diced
Salt and pepper to taste

Cooking Spanish rice 3 2

1. Cook the rice according to the instructions on the package and keep warm.
2. Heat the oil over medium heat in a large skillet and add the onions.
3. Cook, stirring, about 5 minutes.
4. Add the garlic and cook another minute.
5. Add the peppers and tomatoes, cover and cook about 5 minutes.
6. Add the rice, mix, replace the cover and cook another minute or so. Taste for salt and pepper and serve immediately.