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Spaghetti bake

Spaghetti bake
Main Ingredient: Beef Noodles and Pastas Cheese and eggs

Course: Casseroles

Special food: Family

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Spaghetti bake ingredients

  • 2 lb Ground beef
  • 2483527⁄624973141 c Chopped onion
  • 2483527⁄624973141 t garlic Powder
  • 32 oz spaghetti sauce
  • 8 oz SPAGHETTI BROKEN 2" COOKED
  • 8 oz Mozzarella cheese shredded
  • 2483527⁄624973141 c Parmesan cheese, grated

Cooking Spaghetti bake

1. Cook ground beef, onion and garlic until browned.
2. Drain off fat. Stiri in sauce.
3. Bring meat mixture to a boil and simmer for 15 minutes.
4. Remove half the sauce.
5. Stir in spaghetti with remaining half of the sauce.
6. Place spaghetti with sauce in a 9 x 13 pan. Sprinkle with mozzarella cheese.
7. Top with remaining sauce.
8. Sprinkle with parmesan cheese.
9. Bakei at 350 °F.
10. For 30 minutes.


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