Spaghetti bake
- Main Ingredient: Beef Noodles and Pastas Cheese and eggs
- Course: Casseroles
- Special food: Family
- Yield:
Spaghetti bake ingredients
- 2 lb Ground beef
- 1⁄2 c Chopped onion
- 1⁄4 t garlic Powder
- 32 oz spaghetti sauce
- 8 oz SPAGHETTI BROKEN 2" COOKED
- 8 oz Mozzarella cheese shredded
- 1⁄2 c Parmesan cheese, grated
Cooking Spaghetti bake
1. Cook ground beef, onion and garlic until browned.
2. Drain off fat. Stiri in sauce.
3. Bring meat mixture to a boil and simmer for 15 minutes.
4. Remove half the sauce.
5. Stir in spaghetti with remaining half of the sauce.
6. Place spaghetti with sauce in a 9 x 13 pan. Sprinkle with mozzarella cheese.
7. Top with remaining sauce.
8. Sprinkle with parmesan cheese.
9. Bakei at 350 °F.
10. For 30 minutes.
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