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Sour cherry soup

Sour cherry soup
Main Ingredient: Various Fruits Cherry

Course: Various soups and stews

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Sour cherry soup ingredients

  • 2 lb Sour cherries pitted drained
  • 1 c Sugar
  • 1 Stick cinnamon
  • 2 T flour
  • 6 T Cold water
  • 3 c water
  • 1 c Dry red wine
  • 1 c Heavy Cream

Cooking Sour cherry soup

1. Cook the cherries with the sugar and cinnamon for 10 to 15 min. remove cinnamon; blend flour w/little of the 6 t water.
2. Stiri in what"s left of the 6 t water.
3. Place flour mixture & cherry mixture in blender and blend til smooth.
4. Add 3 cups water & return to pot. Heat til boiling.
5. Chill.
6. Before serving, add chilled cream and wine.


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