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Snapper and Shrimp

Snapper and Shrimp
Main Ingredient: Shrimp Various Fish Snapper Almonds

Course: Various Main Dishes

Yield:

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Snapper and Shrimp ingredients

  • 4 Red snapper fillets
  • 1 c Seasoned flour
  • 2 T Vegatable oil
  • 2 T Melted butter
  • 12 med Shrimps, peeled and deveined
  • And cut in 1/2-in angle
  • 2 T capers
  • 1 Lemon,peeled, seeded and Thinly sliced
  • 2 T Slivered almonds
  • Salt and pepper to taste

Cooking Snapper and Shrimp

1. 1) Preheat oven to 150 F. 2) Dredgei snapper in flour.
2. Heat oil in a large frying pan and add fillets.
3. cook 3-4 minutes each sdide dependind on size, over medium heat.
4. season when turning fillets over.
5. 3) Remove fillets from pan and keep hot in oven.
6. 4) Add butter and shrimp to pan. Seasoni and add all remaining ingredients; cook 3 minutes over medium heat.
7. 5) Remove red snapper from oven and serve with shrimp.
8. -----.


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