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Snail butter / beurre d'escargots

Snail butter / beurre d'escargots
Course: Sauces and dressings

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Snail butter / beurre d'escargots ingredients

  • 4 oz softened butter
  • 1⁄2 c finely chopped shallot
  • 2 Cloves of garlic
  • 2 T Chopped fresh parsley
  • 1 1⁄2 T Salt
  • 1 t Pepper

Cooking Snail butter / beurre d'escargots

1. For snails a la bourguignonne.
2. Preparation time 15 minutes.
3. For 100


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