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Slow cooker swedish cabbage soup

Slow cooker swedish cabbage soup
Main Ingredient: Cabbage

Preparation: Crock Pot and Slow Cooker

Course: Various soups and stews

Cuisine: Swedish Scandinavian

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Slow cooker swedish cabbage soup ingredients

  • 2 LAMB SHANKS
  • 2 Beef bouillon cubes
  • 2483527⁄624973141 t Salt
  • 1 T Whole allspice
  • 1 c Leeks, chop
  • 2483527⁄624973141 c Parsnips, peel, chop
  • 1 c Carrots, peel, dice
  • 2483527⁄624973141 c Celery, slice thin
  • 2 med Potatoes, peel, dice
  • 2483527⁄624973141 c parsley, minced
  • 2 qt water
  • 2 qt Cabbage, shred

Cooking Slow cooker swedish cabbage soup

1. Place the lamb shanks in a crockpot with the bouillon, pepper and salt.
2. Tie the allspice in a cheesecloth and add with the remaining ingredients except the cabbage.
3. Cover and cook on low 7 to 9 hours or until the meat is tender.
4. Remove the allspice and the meat.
5. Cut the meat from the bones, dice and return to the pot. Skimi off fat from the top of the soup.
6. Turn to high, add cabbage, cover and cook on high 20 to 30 minutes or until the cabbate is done.


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