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Skillet pasta with shrimp scallops and vegetabl

Skillet pasta with shrimp scallops and vegetabl
Main Ingredient: Scallops Shrimp Noodles and Pastas

Preparation: Skillet and Wok

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Skillet pasta with shrimp scallops and vegetabl ingredients

  • 1 T Vegatable oil
  • 3 small Zucchini, cut into thin
  • -strips
  • 1 med Red bell pepper, slivered
  • -
  • 1 med Green bell pepper, slivered
  • 6 oz bay shrimp
  • 1 (8 oz.) bottle clam juice
  • 1 (9 oz.) pkg. fresh angel
  • -hair pasta, cooked and
  • Drained
  • 1⁄4 t Salt
  • 2 T Finely chopped fresh parsley
  • 1⁄3 c Heavy Cream
  • 1 med Yellow bell pepper
  • -slivered
  • 1⁄2 lb Bay scallops
  • 1 small Red onion; thinly sliced
  • 1 ds Of cayenne

Cooking Skillet pasta with shrimp scallops and vegetabl

1. In a 10- or 12-inch skillet,heat oil over medium heat.
2. Add zzzucchini, peppers and onion.
3. Stiri to coat with oil. Cover and cook, stirring occasionally, until vegetables are crisp-tender, 3 to 5 minutes.
4. Add parsely, clam juice, cream and scallops.
5. Cook, stirring occasionally, until scallops are just opaque, about 3 minutes.
6. Add shrimp and heat throough, 1 minute.
7. Seasoni with salt and cayenne.
8. Spoon sauce over hot cooked pasta.


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