Shrimp, teriyaki style
Shrimp, teriyaki style ingredients
- 1⁄2 c soy sauce
- 1⁄2 c olive oil
- 1⁄2 c Sherry
- 2 T Lemon juice or vinegar
- 1⁄2 t garlic salt
- 1⁄2 t Ground ginger
- 1⁄4 t Ground rosemary
- 1⁄4 t Ground thyme
- 1⁄4 t Ground oregano
- 1⁄4 t Ground marjoram
- 2 lb Shrimp, shelled and deveined
Cooking Shrimp, teriyaki style
1. Mixi soy sauce, oil, sherry, lemon juice, garlic salt, ginger, rosemary, thyme, oregano and marjoram.
2. Pour over shrimp.
3. Let stand 1 to 2 hours.
4. Remove shrimp from marinade and broil 5 to 7 minutes.
5. Makes 12 to 14 servings.
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