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Short ribs pacific style

Short ribs pacific style
Main Ingredient: Beef Ribs

Preparation: Barbecue Crock Pot and Slow Cooker

Course: Various Main Dishes

Cuisine: Chinese

Special food: Ethnic

Yield:

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Short ribs pacific style ingredients

  • 3 lb To 4 lb beef short ribs, cut in 2-3 " lengths
  • 1 Onion, chopped
  • 1 T butter
  • c Catsup
  • 3 T soy sauce
  • 2 T Vinegar
  • 2 T Brown sugar

Cooking Short ribs pacific style

1. Place short ribs on a broiler pan. Broili until well browned to remove excess fat,transfer to crockpot.
2. Sautei onion in butter until limp and golden.
3. Pour in catsup, soy sauce, vinegar, and brown sugar, heat and stir until blended.
4. Pout over ribs, cover, and cook on low 8 hours.


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