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Scallops zinfandel

Scallops zinfandel
Main Ingredient: Scallops

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Scallops zinfandel ingredients

  • 7 scallops
  • 2 Chopped onion
  • 1 T Chopped parsley
  • 1 clv garlic, minced
  • 1⁄2 c Zinfandel White Wine
  • Salt, pepper
  • Plain Crackers

Cooking Scallops zinfandel

1. Place scallps in a dish and pour wine over them.
2. Sprinkle with onions, garlic, salt & pepper 7 crumbled crackers.
3. Garnishi with parsley & serve.


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