Sauteed spinach with shallots

Sauteed spinach with shallots
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Sauteed spinach with shallots ingredients

  • 1 kg Spinach
  • 50 g Butter, cooking
  • 50 g Shallots
  • 1 seasoning (salt+pepper)
  • 1⁄50 Beefstock/Bouillon

Cooking Sauteed spinach with shallots

1. PREPARE SAME AS EPINARDS FEUILLES, WITHOUT GARLIC.

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