Satan's Fantasy Chili
- Main Ingredient: Beef Lamb and Mutton Beer Chili Corn Tomatoes Various herbs and spices
- Course: Various Main Dishes
- Cuisine: Tex-Mex Various South American
- Special food: Ethnic
- Yield:
Satan's Fantasy Chili ingredients
- 3 lb Sirloin, coarsely ground
- 2 lb Lamb, coarsely ground
- 2 Onions, chopped coarsely
- 3 garlic cloves, diced fine
- 1 1⁄2 t Salt
- 2 c Green bell pepper, chopped
- 3 Jalapenos, cored, seeded, & diced
- 1 t Cayenne pepper flakes
- 2 c Tomatos, stewed & chopped
- 1 1⁄2 c Tomato sauce
- 3⁄4 c Tomato paste
- 2 t Corn oil
- 3 t Cumin freshly ground
- 1 t Sesame oil
- 1 t Mexican Oregano
Cooking Satan's Fantasy Chili
1. Heat oil in a large heavy pot or cast iron Dutch oveni.
2. Add meat, onions, garlic, and Bell peppersi.
3. Cook until onions are transluscent.
4. Add the beer, tomatos, tomato sauce, spices, peppers, and sesame oil. Cook for 2 hours on Low heat, stirring frequently.
5. Add the tomato paste and cook on Simmeri for 30 minutes more.
6. Serve hot!.
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