Rum syrup

Rum syrup
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Rum syrup ingredients

  • 1 c water
  • 1 c Sugar
  • 2 sli Lemon
  • 1 sli Orange
  • 1 Cinnamon stick
  • 1 1-inch piece vanilla bean
  • 1⁄2 c rum

Cooking Rum syrup

1. Recipe by: craig claiborne - the new york times cook book Bring all the ingredients except the rum to a boil, stiring until the sugar has dissolved.
2. Simmeri five minutes.
3. Straini and add the rum.

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