Rueben spam
- Main Ingredient: Pork Spam
- Course: Various snacks Casseroles
- Yield:
Rueben spam ingredients
- 16 oz Canned sauerkraut, drained
- 2 med Green pepper, chopped
- 12 oz Can Spam luncheon meat
- -cubed
- 2 c Shredded Swiss cheese
- 1 c Bacon salad dressing
- 1 large Tomatoes, peeled & sliced
- 1 c Rye crackers, crumbed
- 1⁄4 t Carroway seed
- 1⁄4 c butter, melted
- Vegetable cooking spray
Cooking Rueben spam
1. Heat oven to 450 deg f. Spread sauerkraut in bottom of 2 quart casserole dish, coated with cooking spray.
2. Sprinkle with green peppers.
3. Top with layers of meat, cheese, salad dressing and tomatoes.
4. Combine cracker crumbs, caraway seeds and butter.
5. Sprinkle over tomatoes.
6. Bakei uncovered, 30 minutes.
7. Serves six.
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