Roger's Scampi
- Main Ingredient: Various Seafood Noodles and Pastas Rice and Grains
- Course: Various Main Dishes
- Yield:
Roger's Scampi ingredients
- 1 lb Large prawns
- 4 T Sweet butter
- 1⁄4 c olive oil
- 5 Cloves fresh garlic, minced
- 1⁄8 t Each sweet basil, oregano
- Juice of one lemon
- Salt and pepper to taste
- 1⁄4 c Triple Sec or Cointreau
Cooking Roger's Scampi
1. Shell and devein prawns; rinse and drain.
2. Melt butter in medium skillet; add olive oil, garlic, basil and oregano and lemon juice.
3. Sautei for 1 minute.
4. Add prawns and cook until pink.
5. Add salt and pepper and Triple Sec and cook on high until liquid is reduced by 3/4. Serve over pasta or rice.
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